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1. HUMAN RIGHTS AND RESPONSIBILITIES
Ensure that
the human rights to and the responsibility for food
security, for good health and a safe environment,
particularly for women and children, are fully observed in
order to protect, promote and support breastfeeding, and
sound infant and young child nutrition
2. FOOD SECURITY
Enable all
women to practise exclusive breastfeeding from birth to
about six months of age. Enable continued breastfeeding and
appropriate complementary foods for up to two years of age
or beyond, contributing to household food security.
Strengthen government and citizens' actions that ensure
adequate maternal nutrition and food security for all l
Encourage production and use of appropriate indigenous
complementary foods
3. WOMEN'S EMPOWERMENT
Develop
innovative social support systems for all mothers, including
adequate maternity legislation. Strengthen women's role in
decision-making at all levels and provide accurate
information about infant and young child feeding.
4. COMMUNITY PARTICIPATION
Encourage
the development of community support groups, including
mother-to-mother support groups. Involve fully the
community, including citizen groups, religious leaders and
policy makers in educational partnership processes that
empower all people to improve infant and young child
nutrition, and thereby their own lives.
5. BABY-FRIENDLY CULTURES
Ensure that
the practices recommended in the 'Ten Steps to Successful
Breastfeeding' as elaborated in the Baby Friendly Hospital
Initiative (BFHI) are implemented throughout the health care
system and by traditional birth attendants. Expand the
"baby-friendly" concept to antenatal clinics, primary health
care services, work places and communities, creating an
environment where every mother can naturally
6. INTEGRITY
Refuse any
gifts, sponsorship or support from manufacturers of infant
feeding products and accessories. Condemn advertising that
exploits women's bodies and the use of products that cause
waste and harm the environment.
7. INTERNATIONAL CODE
Push for
the implemention of the International Code of Marketing of
Breastmilk Substitutes and subsequent relevant World Health
Assembly Resolutions through the adoption and enforcement of
strong national legislation or regulations. Protect
consumers and healthworkers from misleading commercial
promotion, free trade excesses and misinformation about
Codex Alimentarius provisions.
8. CAPACITY BUILDING
Develop the
capacity of health and childcare workers, nutritionists,
government officials, social workers, citizen groups and the
community in general to understand breastfeeding and sound
infant and young child nutrition needs. Ensure that primary
health care staff, nurses, midwives, doctors, specialists
and other health workers have adequate training in
breastfeeding and sound infant and young child nutrition and
support the International Code of Marketing of Breastmilk
Substitutes, related resolutions and other appropriate
international instruments.
9. ADVOCACY
Advocate
for the implementation of sound national infant and young
child feeding policies which include the promotion,
protection and support of breastfeeding and the timely use
of appropriate complementary foods. Involve the media and
citizens groups in creating social pressure for behavioural
change towards supporting breastfeeding and sound infant and
young child nutrition. Influence policies and an economic,
social, political and physical environment that nurtures
sustainable human development.
10. NETWORKING
Contribute
to the creation of local and national networks of
organisations, individuals and government agencies working
for sound infant and young child feeding, and broader issues
of child care. Link and integrate these networks with
regional and international movements from all sectors of
civil society that seek to nurture a sustainable future.
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